Tofu Broccoli Stir-Fry

Ingredients

• 10 oz firm tofu, pressed and cubed
• 2 cups broccoli florets
• 1 red bell pepper, sliced
• 2 garlic cloves, minced
• 1 tsp grated ginger
• 2 tbsp low-sodium soy sauce
• 1 tsp sesame oil
• 2 tsp olive oil
• 1 cup cooked brown rice

Instructions

1. Pan-sear tofu in olive oil until golden on all sides.
2. Add broccoli and bell pepper and stir-fry 4 to 5 minutes.
3. Stir in garlic, ginger, soy sauce, and sesame oil, then cook 1 minute.
4. Serve over warm brown rice.