BreakfastCuisine: MediterraneanPrep: 8mCook: 7mServes: 2
360 kcalProtein 24gCarbs 28gFat 17g
Spinach Feta Breakfast Wrap
Whole-wheat wrap with scrambled eggs, spinach, and feta.
Ingredients
- 2 whole-wheat tortillas
- 4 eggs
- 1 cup spinach
- 1/4 cup feta
- 1 tsp olive oil
- Salt and pepper
Instructions
- Scramble eggs in olive oil with spinach.
- Season and fold in feta.
- Fill tortillas, roll, and warm 1 minute per side.