Quinoa Chicken Power Bowls

Ingredients

• 8 oz chicken breast, sliced
• 1/2 cup dry quinoa
• 1 cup baby spinach
• 1/2 cup cherry tomatoes, halved
• 1/2 cucumber, diced
• 1 tbsp tahini
• 1 tbsp lemon juice
• 1 tsp olive oil
• Salt and black pepper

Instructions

1. Cook quinoa according to package instructions.
2. Season chicken with salt and pepper and cook in olive oil over medium heat until done.
3. Whisk tahini, lemon juice, and 1 tbsp water into a dressing.
4. Build bowls with quinoa, spinach, vegetables, and chicken, then drizzle dressing.