Hummus Veggie Plate

Ingredients

• 1 cup chickpeas
• 1 tbsp tahini
• 1 tbsp lemon juice
• 1/2 cucumber, sliced
• 1 carrot, sliced
• 1 celery stalk, sliced

Instructions

1. Blend chickpeas, tahini, lemon juice, and a splash of water.
2. Season hummus with salt.
3. Serve with sliced vegetables.