BreakfastCuisine: AmericanPrep: 10mCook: 12mServes: 2
420 kcalProtein 28gCarbs 44gFat 15g
Protein Oat Pancakes
Fluffy pancakes with oats and Greek yogurt for a better macro profile.
Ingredients
- 1 cup rolled oats
- 2 eggs
- 1/2 cup plain Greek yogurt
- 1 ripe banana
- 1 tsp baking powder
- 1/2 tsp cinnamon
- Pinch of salt
Instructions
- Blend all ingredients until smooth.
- Pour batter onto a lightly greased skillet over medium heat.
- Cook until bubbles form, flip, and cook the second side until golden.