SidesCuisine: AmericanPrep: 15mCook: 12mServes: 2
290 kcalProtein 7gCarbs 32gFat 14g
Dark Chocolate Oat Cookies
A lighter cookie recipe with oats and dark chocolate.
Ingredients
- 3/4 cup rolled oats
- 1/2 cup almond flour
- 1 egg
- 2 tbsp maple syrup
- 2 tbsp melted coconut oil
- 1/4 tsp baking soda
- Pinch of salt
- 1/4 cup dark chocolate chips
Instructions
- Heat oven to 350F (175C).
- Mix oats, almond flour, baking soda, and salt.
- Stir in egg, maple syrup, and coconut oil, then fold in chocolate chips.
- Scoop 8 cookies onto a lined tray and bake 10 to 12 minutes.